Kveik Yeastery Eitrheim Kveik Yeast 7g UK Stock

Kveik Yeastery Eitrheim Kveik Yeast 7g UK Stock

Norwegian Kveik with plenty of character

Kveik Yeastery Eitrheim is a genuine Norwegian multi-strain kveik yeast from Reidar Eitrheim in Bleie, Norway, in the Hardangerfjord region. Passed down through generations of Norwegian farmhouse brewing, Eitrheim brings together four yeast strains to give the finished beer a layered fermentation character.

We're pleased to stock the Kveik Yeastery range here at Grain Over Sands, giving UK homebrewers access to these distinctive Norwegian kveik cultures.

Eitrheim is particularly interesting if you want a kveik that works with the malt character of the beer rather than simply overpowering it. Kveik Yeastery describe it as their malt-friendly culture, making it a great choice for richer, malt-forward beers as well as modern pale ales and IPAs.

What does Eitrheim taste like?

Expect a lovely combination of:

• Apricot and peach as the main flavours
• Orange and pineapple adding extra fruity character
• Medium flavour intensity when fermented warm
• A more restrained, neutral character when fermented cooler
  

That makes Eitrheim a particularly versatile kveik. Try it in a pale ale or IPA when you want some fruity fermentation character, or use it in an amber, porter or stout where the softer fruit notes can sit alongside the malt.

Fermentation temperature

Eitrheim has an impressive working range of approximately 15–38°C.

For the biggest expression from the yeast, Kveik Yeastery recommend around 31–35°C, where fermentation can be completed in around 72 hours under suitable conditions. Fermentation will take longer at lower temperatures.

For high-gravity beers, Kveik Yeastery recommend pitching two packs and using yeast nutrient to support a healthy fermentation.

Why Grain Over Sands stocks Kveik Yeastery

We've been supporting Kveik Yeastery and their Norwegian multi-strain kveiks in the UK for some time, and we genuinely like brewing with them ourselves.

Kveik isn't just about fermenting a beer quickly. The fun is seeing how different cultures behave at different temperatures and how their character works with the recipe.

That's why we stock the Kveik Yeastery range rather than simply treating kveik as one generic type of yeast.

Eitrheim is the one to reach for when you want fruity Norwegian kveik character with a softer, malt-friendly edge.

We're also listed by Kveik Yeastery as a UK retailer for their yeast range.

Eitrheim – at a glance

Yeast: Dry multi-strain Kveik
Strains: 4
Origin: Bleie, Norway
Temperature range: 15–38°C
Optimal temperature: 31–35°C
Primary flavours: Apricot & peach
Secondary flavours: Orange & pineapple
Flocculation: Medium
Attenuation: Medium
Alcohol tolerance: Up to 12% ABV
Pack size: 7g

What can I brew with Eitrheim?

Eitrheim works particularly well with:

Pale Ale • IPA • NEIPA • Amber Ale • Porter • Stout

It's a great choice when you want the yeast to contribute something interesting without completely taking over the beer.

If you're looking for a more hop-focused Kveik Yeastery culture, have a look at Ebbegarden. For a particularly versatile all-rounder, Stalljen is worth considering, while Voss gives you the classic orange and citrus character associated with one of the best-known kveik cultures.

Kveik Yeastery Eitrheim Kveik Yeast 7g UK Stock

7g sachet – £5.00

Available from Grain Over Sands for UK homebrewers.

If you're new to Eitrheim and aren't sure whether it's the right kveik for your beer, give us a shout. We're brewers too, so we're always happy to talk yeast, hops and recipes.

Happy brewing!

Steve & Kath

Other options:- Voss,Ebbegarden, Stalljen