Crisp Flaked Torrefied Oats
Crisp Flaked Torrefied Oats
Flaked Torrefied Oats consist of husked oat grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. They will give a smooth, creamy mouthfeel to finished beers.
The presence of oat husk can assist with wort separation, especially if the grist contains naked grains such as Malted Rye, Naked Oat, Malt or Wheat Malt.
EBC: Usage Up to 25%
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- DETAILS & FAQs -
Commonly Used In
Stouts, NEIPAs
Taste Notes
Smooth, creamy mouthfeel
Delivery
We aim to dispatch all orders within 1 working day. Once dispatched the delivery times are as follows:
- Standard Delivery: 2-3 days
- Express Delivery: 1-2 days
If you would like to order over 25KG for UK delivery (or 20 KG for Northern Ireland, Highlands and Offshore UK Islands), please contact us directly for a shipping quote.
Read more about our delivery policy here.
Returns
We offer a 30-day returns policy. If you're not completely satisfied with your purchase, you can return it within 30 days of receipt for a full refund or exchange.
Items must be unused and in their original packaging.
Read more about our returns policy here.